 If any substance or substances have been mixed with it, so as to lower or depreciate, or injuriously affect its quality, strength, or purity; (2) If any inferior or cheaper substance, or substances have been substituted wholly or in part for it; (3) If...  Public Documents of Massachusetts - Page 326by Massachusetts - 1897Full view - About this book
 | Michigan. Supreme Court, Randolph Manning, George C. Gibbs, Thomas McIntyre Cooley, Elijah W. Meddaugh, William Jennison, Hovey K. Clarke, Hoyt Post, Henry Allen Chaney, William Dudley Fuller, John Adams Brooks, Marquis B. Eaton, Herschel Bouton Lazell, James M. Reasoner, Richard W. Cooper - 1910 - 804 pages
...as follows : "An article shall be deemed to be adulterated within the meaning of this act : First, if any substance or substances have been mixed with...depreciate or injuriously affect its quality, strength or purity ; second, if any inferior or cheaper substance or substances have been substituted wholly... | |
 | Ohio State Board of Agriculture - 1896 - 936 pages
...food, read as follows: "Any article-shall be deemed to be adulterated withm the meaning of this act: 1. If any substance or substances have been mixed...depreciate, or injuriously affect its quality, strength, or purity. 2. If any inferior or cheaper substance or substances have been substituted' wholly or in... | |
 | Ohio State Board of Agriculture - 1892 - 782 pages
...(3.) If its strength, quality or purity W' below the professed standard under which it is sold. (6.) In the case of food: (1.) If any substance or substances have been mix") with it, so as to lower or depreciate, or injuriously afiect its quality, strength or parity'... | |
 | 1903 - 1250 pages
...defendant, it is very clear in the present case no substance or substances have been mixed with this extract so as to lower or depreciate or injuriously affect Its quality, strength, or purity. As to the second condition which amounts to adulteration, the case is not so clear. This... | |
 | California - 1881 - 946 pages
...If its strength, quality, or purity falls below the professed standard under which it is sold. (b) In the case of food: (1) If any substance or substances...with it, so as to lower or depreciate, or injuriously affectits quality, strength, orpurity. (2; If any inferior or cheaper substance or substances have... | |
 | Massachusetts, Massachusetts. State Board of Health, Lunacy, and Charity - 1882 - 182 pages
...work ; (3.) If its strength or purity falls below the professed standard under which it is sold : (6.) In the case of food, — (1.) If any substance or substances have been mixed with it so as to reduce, or lower, or injuriously affect its quality or strength ; (2.) If any inferior or cheaper substance... | |
 | American Pharmaceutical Association - 1883 - 794 pages
...work; (3.) If its strength or purity falls below the professed standard under which it is sold. (6.) In the case of food : (1.) If any substance or substances have been mixed with it so as to reduce, or lower, or injuriously affect its quality or strength ; (2.) If any inferior or cheaper substance... | |
 | 1883 - 306 pages
...work; (3.) If its strength or purity falls below the professed standard under which it is sold : (6.) In the case of food, — (1.) If any substance or substances have been mixed with it so as to reduce, or lower, or injuriously affect its quality or strength ; (2.) If any inferior or cheaper substance... | |
 | Massachusetts. State Board of Health, Lunacy, and Charity - 1883 - 490 pages
...work ; (3.) If its strength or purity falls below the professed standard under which it is sold : (&.) In the case of food, — (1.) If any substance or substances have been mixed with it so as to reduce, or lower, or injuriously affect its quality or strength ; (2.) If any inferior or cheaper substance... | |
 | Lowell (Mass.). Board of Health - 1883 - 80 pages
...warning. ADULTERATION OF FOOD. The last legislature passed the following acts in reference to adulterating food: (1) "If any substance or substances have been mixed with it so as to reduce, or lower, or injuriously affect its strength or quality. (2) If any inferior or cheaper substance... | |
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