Feeding the world: ecology, biotechnology and farmers as experimenters. Second annual Peter Doherty Distinguished LectureILRI (aka ILCA and ILRAD), 1999 M01 1 - 32 pages |
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21st century ActionAid agricultural and natural Agricultural Research Agrostat aimed Alexandratos animals Behnke beta-carotene Biologists biotechnology breeding calories crop-livestock systems degradation developing countries developing world diagrams Doubly Green Revolution ecology economic carrying capacity Environment and Development Ethiopian Red Cross farmer research fertiliser Figure fodder Food and Agriculture Food Policy Research food production food they need forage crops G.R. Conway genetic engineering genetically modified crop Genetically Modified Organisms global grain IFPRI model ILRI increase Institute for Environment integrated pest management International Food Policy International Livestock Research Kilograms lands legumes lignin live livestock livestock feed livestock products Livestock Research Institute London maize market demand meat methane million tonnes natural resource numbers offtake overgrazing Participatory learning appraisal Pastoral pathogens pesticides plants Policy Research Institute pollution potential rainfall rangelands result Rethinking range ecology Rockefeller Foundation Saharan Sanaag Scoones soil South Asia sub-Saharan Africa sustainable techniques vaccines vegetation vitamin Wollo world food world's population